{"id":2015,"date":"2023-12-12T19:04:45","date_gmt":"2023-12-12T22:04:45","guid":{"rendered":"https:\/\/grandvalle.fabiomarcelino.com\/grandvalle-agricola\/"},"modified":"2024-12-02T11:42:01","modified_gmt":"2024-12-02T14:42:01","slug":"grandvalle-agricola","status":"publish","type":"page","link":"https:\/\/grandvalle.com.br\/en\/","title":{"rendered":"GrandValle Agr\u00edcola"},"content":{"rendered":"\t\t
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\"Grandvalle<\/figure><\/div>
\"Grandvalle<\/figure><\/div>
\"Grandvalle<\/figure><\/div>
\"Grandvalle<\/figure><\/div>
\"Grandvalle<\/figure><\/div>
\"Grandvalle<\/figure><\/div>
\"Grandvalle<\/figure><\/div>
\"Grandvalle<\/figure><\/div>\t\t\t<\/div>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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HISTORY, CULTURE AND PURPOSE <\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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GrandValle’s story is rooted in the perseverance of its founder, Gilberto Secchi. Originally from Santa Catarina, he was one of the pioneers in fruit cultivation in the S\u00e3o Francisco Valley, a region in northeastern Brazil now internationally renowned for its ideal climate, soil, and water conditions for fruit production.<\/p>

Despite limited resources, Gilberto Secchi formally founded GrandValle in 1988 through hard work, humility, and dedication. With over 45 years of experience in agriculture and a strong reputation in the market, GrandValle is built on a solid foundation that influences its culture and inspires everyone who is part of it. Specializing in the production of mangoes and table grapes, along with other high-quality, preservative-free products, GrandValle has grown to become one of Brazil’s leading fruit exporters.<\/p>

Starting with just 10 hectares of mangoes in the 1980s, the company now manages a group of farms that span over 1,000 hectares, including both productive land and environmental reserves. With a workforce of more than 1,200 employees, GrandValle recognizes its significant social role. As a result, its core values include social responsibility, environmental respect, and innovation. Every step of production, from harvesting to processing, undergoes continuous improvement and is backed by national and international certifications.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Sustainable<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Future<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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There is a reason behind the slogan \u201cGift of Nature\u201d: our GrandValle TopTeam takes pride in respecting Mother Nature, which provides us with fresh fruits and many other essential resources for our health. But none of this would matter if we didn\u2019t leave a positive legacy for the world. For this reason, strong environmental, social, and governance practices are strategic pillars of our company, which believes in sustainable agriculture\u2014one that respects the environment, is socially fair, and fosters economic progress.<\/p>

Welcome to the most exclusive brand in sustainable agriculture!<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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TIME LINE<\/h2>\t\t\t\t<\/div>\n\t\t
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1977<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"1977\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tGilberto Secchi arrives in the S\u00e3o Francisco Valley region, bringing the first melon seeds.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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1980<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"1980\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tThe planting of tomato, onion, and watermelon begins.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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1988<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"1988\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tGrandValle is established, and the cultivation of perennial crops starts with the production of Tommy Atkins and Haden mango varieties.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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1990<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"1990\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tThe mango packing facility is constructed.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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1994<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"1994\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tKent and Keitt mango varieties are introduced.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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1998<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"1998\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tThe cold storage room is constructed, and the cultivation of table grapes begins.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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2000<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"1990\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tThe grape packing facility is constructed, and the mango variety Palmer is introduced.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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2010<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"2010\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tNew patented table grape varieties are introduced.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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2012<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"2012<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tVitis labrusca grape varieties are introduced for juice production.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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2014<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"2014\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tThe first whole grape juice factory in the State of Bahia is inaugurated.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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2016<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"2016\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tSheep breeding is initiated.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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2018<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"2018<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tGrandValle earns the Rainforest Alliance sustainability seal. The hot water treatment process for mangoes is launched. \t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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2020<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"2020\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tRenewable energy is introduced with the installation of a solar photovoltaic plant.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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2021<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"2021<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tGrandValle becomes the first Brazilian company to obtain the SPRING seal for responsible water resource management.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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2022<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"2022<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tNew mango and grape areas are implemented, and warehouse expansions are completed. Two thousand seedlings of species native to the Caatinga are planted.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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2023<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"2023\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tThe Gilberto Secchi Building, the first sustainable office in the region, is inaugurated. GrandValle earns the FairTrade USA certification. Bee honey production begins. \t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>
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2024<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\"2024\"<\/div>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tGrandValle publishes its greenhouse gas emissions balance in the \u2018Carbon on Track\u2019 report and becomes carbon-negative, removing more CO2 from the atmosphere than it emits.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div><\/div><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"GrandValle\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\tCORE PRODUCTS\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tGRAPE\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

\n\t\t\t\t\t\ttwo harvests per year of the best varieties in the world.\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tSEE MORE<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tMANGO\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

\n\t\t\t\t\t\tyear-round maritime and air shipments.\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tSEE MORE<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\tCIRCULAR ECONOMY\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t
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At GrandValle, almost everything is reused!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Our activities are interconnected, adding value to the supply chain and contributing to waste reduction through the intelligent and sustainable use of resources.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tAGROINDUSTRY\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tSEE MORE<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tSHEEP FARMING\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
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AROUND THE WORLD<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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FACTS & FIGURES<\/h2>\t\t\t\t<\/div>\n\t\t
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\"GrandValle\"<\/figure><\/a><\/div>
\"GrandValle<\/figure><\/a><\/div>
\"esteiras-2\"<\/figure><\/a><\/div>
\"GrandValle<\/figure><\/a><\/div>
\"GrandValle<\/figure><\/a><\/div>
\"C\u00e2mara<\/figure><\/a><\/div>
\"C\u00e2mara<\/figure><\/a><\/div>
\"GrandValle\"<\/figure><\/a><\/div>
\"WhatsApp<\/figure><\/a><\/div>
\"WhatsApp<\/figure><\/a><\/div>
\"bio<\/figure><\/a><\/div>\t\t\t<\/div>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\"GrandValle<\/figure>

600ha<\/h3>

of mango production.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t

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\"GrandValle\"<\/figure>

120ha<\/h3>

of table grape production.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t

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\"GrandValle<\/figure>

3.500m2<\/small><\/sup><\/h3>

of cold storage facilities.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t

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\"\"<\/figure>

30.000m2<\/small><\/sup><\/h3>

of built-up area.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t

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\"\"<\/figure>

5.000 native caatinga<\/h3>

from the Caatinga ecosystem planted to promote local biodiversity.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t

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\"\"<\/figure>

'Biodiversidade
que Valle'<\/h3>

A project documenting a rich photographic collection of local fauna and flora.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t

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\"GrandValle\"<\/figure>

Carbon negative<\/h3>

Greenhouse gas (GHG) emission control: the company captures more carbon than it emits.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t

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\"GrandValle\"<\/figure>

Training<\/h3>

Ongoing team training and development.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t

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\"GrandValle\"<\/figure>

Women in Agribusiness <\/h3>

Promoting female representation in agriculture.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t

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\"GrandValle<\/figure>

Solar energy<\/h3>

Utilized across our facilities.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t

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\"\"<\/figure>

Innovation and Partnerships <\/h3>

Supporting innovation and collaboration with local educational institutions.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t

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\"\"<\/figure>

Sports and Health <\/h3>

Promoting sports and healthy lifestyle habits.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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SUSTAINABLE GROWTH <\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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GrandValle has set a clear agenda to strengthen the culture of environmental and social sustainability. Among the United Nations Sustainable Development Goals (SDGs), the company is committed to those that directly impact its operations, setting achievable targets to be implemented by 2030. This approach focuses on competitiveness, business efficiency, responsibility, and transparency.\u00a0\u00a0\u00a0\u00a0\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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SDG 6<\/big>
Clean Water and Sanitation <\/small><\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Avoid water waste through the implementation of water reuse systems in facilities and modernization of irrigation systems. Educate staff and the local community on proper waste disposal. Reduce pollution by minimizing the use of chemicals and waste generation. Substantially increase recycling and the safe reuse of packaging materials and organic waste.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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SDG 7<\/big>
Affordable and Clean Energy<\/small><\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Utilize multiple energy sources, focusing primarily on renewable, efficient, and non-polluting options. Expand the use of solar energy by increasing the capacity of the current photovoltaic plant.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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SDG 8<\/big>
Decent Work and Economic Growth<\/small><\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Promote inclusive and sustainable economic growth, ensuring freedom, equity, safety, and human dignity for all. Monitor the supply chain to prevent vulnerabilities related to human rights. Engage families and the local community in campaigns. Provide a pleasant, inclusive, and productive work environment, with investments in workplace infrastructure, training, and motivational campaigns.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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SDG 9<\/big>
Industry, Innovation and Infrastructure<\/small><\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Support technological development and innovation by encouraging research and partnerships with local educational institutions. Promote sustainable agriculture with a conscious use of natural resources. Encourage circular economy practices by diversifying the industry to add value to core products and commodities.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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ODS 12 <\/big>
Responsible Consumption and Production<\/small><\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Ensure sustainable production and consumption patterns. Monitor water use and reduce inputs needed for plant management. Track performance indicators for usage and consumption, offering incentives for areas with the best results. Run awareness campaigns on responsible consumption to prevent waste and minimize environmental harm.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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SDG 15 <\/big>
Life on Land<\/small><\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Protect, restore, and promote sustainable use of local ecosystems. Halt and reverse land degradation through constant soil condition monitoring. Promote the planting of native Caatinga biome species. Preserve biodiversity through pioneering research to catalog and celebrate the species of fauna and flora surrounding the company.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tCORPORATE EQUALITY\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tSEE MORE<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tSuccessful stories\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tSEE MORE<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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CERTIFICATES<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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INSTAGRAM<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

HISTORY, CULTURE AND PURPOSE GrandValle’s story is rooted in the perseverance of its founder, Gilberto Secchi. Originally from Santa Catarina, he was one of the pioneers in fruit cultivation in the S\u00e3o Francisco Valley, a region in northeastern Brazil now internationally renowned for its ideal climate, soil, and water conditions for fruit production. Despite limited […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-2015","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/grandvalle.com.br\/en\/wp-json\/wp\/v2\/pages\/2015","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/grandvalle.com.br\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/grandvalle.com.br\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/grandvalle.com.br\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/grandvalle.com.br\/en\/wp-json\/wp\/v2\/comments?post=2015"}],"version-history":[{"count":89,"href":"https:\/\/grandvalle.com.br\/en\/wp-json\/wp\/v2\/pages\/2015\/revisions"}],"predecessor-version":[{"id":2742,"href":"https:\/\/grandvalle.com.br\/en\/wp-json\/wp\/v2\/pages\/2015\/revisions\/2742"}],"wp:attachment":[{"href":"https:\/\/grandvalle.com.br\/en\/wp-json\/wp\/v2\/media?parent=2015"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}